Grilled Peaches, Blue Cheese and Hazelnut

The idea behind this entire meal was to have a choice of things people could just pick and add to their plate, a buffet in a way I guess. Being such a typical hot day on this side of the planet, salads seemed more appropriate a choice. I however do not like eating the same shit year after year and thought it a perfect time to shake up what people had on their plates, if only for one day :) the first being this salad of Grilled white and gold peaches tossed with toasted crushed hazelnuts and hazelnut oil, and laid out on rocket puree along with some Roquefort and basil. I personally love this one and could eat it every Christmas :)